Herbes de provence is a traditional French herb blend that’s used to season chicken and fish dishes. It’s not always easy to find in stores, but there are a few substitutes that can help you out.
You can easily make your own herbes de provence at home using the ingredients above and a spice grinder. This way, you’ll have complete control over the ratio of herbs and you can add or omit any of them that aren’t working well with your recipe.
If you’re looking for a substitute for herbes de provence, you can try a flavorful blend of Italian spices and lavender flowers. It’s a great choice for dishes like pizza, meatballs, or chicken Parmesan.
If you want a herbes de provence substitute but don’t have the time to make it yourself, you can try this French-style spice mix. It includes thyme, marjoram, and oregano along with other essential herbs for a taste similar to herbes de provence.
If youre looking for a herbes de provence substitute that’s more spicy, you can try a seasoning made with sausage, peppers, and other spices. It’s similar to Italian seasoning but has a much spicier kick that’s ideal for pizza, meatballs, and other Italian-American dishes.
Herbes de provence is a versatile blend of herbs that adds a subtle, floral taste to dishes like chicken, roasted vegetables, or even grilled fish. It can be used as a dry rub on meat or poultry before grilling, searing, or baking, and it can also be added to salads, soups, and stews to provide an earthy, woodsy flavor.
